The main idea of ​​Helena Vybíralová's new book from the EDITION OF HOMEMADE SWEET AND SALTY RECIPES "FOUR SEASONS" is to show that baking can be done traditionally, as our mothers and grandmothers did it with nobility, and in a completely different way - simply, modernly and quickly.< /p>

On 120 pages you will find 107 recipes. It is again a great and original guide, the third in a row, with interesting tips for baking something very good and mainly from ingredients available especially in the summer season. The instructions with the author's successful photographs are comprehensible and clear. Everyone is different, but everyone is united by enthusiasm and passion for the pastry craft.

The collection of delicious summer flavors with the characteristic name FRAGRANT KRATOHVÍLE may at first glance appear to be an ordinary cookbook, many of which are on the shelves of bookstores. But that's not the case. She is not lying! She stands! Seriously. Every baker and confectioner will welcome stand binding. Pages will never close by themselves.

So bake, create and have fun! Helena Vybíralová has mixed the best for you.