because "sweet is not only candy, but also a smile and a smile". Sweet may be a little addictive, but it definitely makes people happier and can put a smile on their faces. And that's also the reason why - when I'm not singing - I bake.
I put together a book full of recipes, self-tested tips and advice for everyone who wants to create something not only beautiful, but most importantly tasty and not unnecessarily complicated. I carefully and lovingly collected family treasures in it - recipes of mine and my ancestors. Try the blueberry fritters with gingerbread, scallions, beer strudel or Parisian cake with grilled meat. Bake with me the way I learned to do it at home from a young age. Honestly, without complicated procedures, mainly so that you like it. Because... The taste, it has to be perfect!