According to the book of top British chef Gordon Ramsay, you can cook great dishes in just a moment. Plus, every time you cook, you'll be faster and faster thanks to Gordon's shortcuts and handy tricks that will reduce preparation time and speed up cooking. You get the most out of simple, fresh ingredients in the least amount of time, whether it's chicken souvlaki, green polenta with spring greens and goat cheese, one-pan pumpkin pasta with almost no mess to cook, seared veal chops with Boston beans, tempting spicy fish curry or super quick sticky toffee pudding from the microwave. But Gordon says you don't have to cook with your watch on. "It doesn't matter if it takes you 10, 12 or even 15 minutes to prepare, I'm all about sharing my knowledge, expertise and practical experience I've gathered over 25 years and making everyone feel better and more confident cooks. This is great food at its best, and fast food at its highest quality."